Are you ready for some Mexican coffee drink ideas? Cafecito is kinda big deal there. Just like the crafts in places like San Miguel de Allende, Oaxaca, and other cities – the café is pretty dang creative!
It got me thinking about different ways to make a Mexi-themed latte. Here are some ideas to get you rolling. Let me know which is your favorite of these Mexican coffee drink ideas!
Iced Café de Olla Latte
This recipe is from AleCooks.com – Ale is from Mexico and creates beautiful and tasty recipes from her homeland. Combine strong brewed café de olla with steamed milk and a touch of vanilla. Top with a sprinkle of cinnamon for extra warmth. Check out her recipe for the full tutorial!
Dulce de Leche Latte
A rich and creamy latte sweetened with dulce de leche, the caramel-like sauce popular in many Latin American countries. Mix a spoonful of dulce de leche into espresso or strong coffee, then add steamed milk. Top with whipped cream and a drizzle of more dulce de leche for indulgence. Here is a video tutorial by Honeysuckle.
Almendra y Miel Latte (Almond and Honey Latte)
Inspired by the flavors of Spanish turrón (almond nougat) and Latin American desserts, this latte features almond extract and honey. Brew espresso or strong coffee, stir in almond extract and honey, and top with steamed almond milk. Garnish with crushed almonds or a drizzle of honey. This tutorial is perfect – by The Dinner Bite.
Mexican Chocolate Latte
This latte combines the deep, complex flavors of Mexican chocolate with espresso and steamed milk. Mexican chocolate is known for its hints of cinnamon and sometimes chili, offering a unique twist. Garnish with a dusting of cocoa powder or a sprinkle of cinnamon. Rim the top with cocoa powder and cinnamon for a delightful twist!
Horchatte (Horchata Latte)
Horchata is a sweet, cinnamon-flavored rice milk drink popular in Mexico and other Latin American countries. For a latte version, mix horchata with a shot of espresso or strong coffee, then heat and froth the mixture. Serve with a dash of cinnamon on top. My friend Vianney of SweetLifeBake.com made this awesome recipe – check it out!
Churro Latte
– **Description:** Inspired by the flavors of churros, this latte combines coffee with a blend of cinnamon, vanilla, and brown sugar. Brew strong coffee or espresso, mix in a cinnamon-vanilla syrup, and top with steamed milk. Add a cinnamon-sugar rim to the cup for a playful touch. Here is a super easy method to make a Churro Latte!
Café con Leche y Miel de Agave (Coffee with Milk and Agave)
– **Description:** A simple but flavorful latte sweetened with agave syrup, which has a mild, caramel-like taste. Combine espresso or strong coffee with steamed milk and a generous drizzle of agave syrup. Top with a light sprinkle of cinnamon or nutmeg.
Cajeta Latte
Cajeta, a type of caramel made from goat’s milk, adds a unique flavor to this latte. Stir cajeta into your espresso or strong coffee, then add steamed milk. Top with whipped cream and a sprinkle of cinnamon or cocoa powder. This video is by my friend, Silvia of MamaLatinaTips.com.
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